enzymatic maceration

enzymatic maceration
ферментативная мацерация

English-Russian perfumery & beauty care dictionary. 2014.

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  • Winemaking — Wine grapes. Winemaking, or vinification, is the production of wine, starting with selection of the grapes or other produce and ending with bottling the finished wine. Although most wine is made from grapes, it may also be made from other fruit… …   Wikipedia

  • Macerate — To soften tissues after death by soaking and by enzymatic digestion, as occurs with a stillborn. The word macerate comes from the Latin macero meaning to soften by soaking (in a liquid). * * * To soften by steeping or soaking. [see maceration] *… …   Medical dictionary

  • Debridement — For dental debridement, see Debridement (dental). Debridement Intervention Necrotic tissue from the left leg is being surgically debrided in a patient with necrotizing fasciitis …   Wikipedia

  • List of vegetable oils — Plant oils Olive oil Types Vegetable fats (list) Macerated (list) Uses …   Wikipedia

  • Clarification and stabilization of wine — The winemaking process naturally produces sediments that can precipitate out of the wine. The clarification and stabilization of wine in winemaking involves removing insoluble and suspended materials. The insoluble material causes a wine to be… …   Wikipedia

  • Valerian (herb) — For other uses, see Valerian. Valerian (plant) Scientific classification Kingdom: Plantae (unranked) …   Wikipedia

  • Bedsore — Classification and external resources Progression of ulcers ICD 10 L89 …   Wikipedia


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